Turkey continued

had a difficult time getting back on that

train again, even though I had the proper

visas. I will only say that it was worse

than the first time, but at least I had a

bottle of Raki, the traditional Turkish
firewater, to ease my misery.

This summer did a great deal for me, and I
really did not realize what I would learn
from my experience until I got home. I am

still discovering things. It boosted my
confidence to untold heights, and when I
stepped off the plane in Vancouver I felt
as if I could do anything. It also taught
me a lot about people, and having friends
half way around the world makes the world
seem a lot smaller and more friendly.

- Jim West
NEXT WEEK: CHRIS BANNISTER IN FRANCE.

By popular demand...

Several people who attended the Mad
Artists' Tea Party have requested the
recipe for Donna McLaren's punch, so here
it is. Hosts of future college parties
take note—this is a winner.

1 quart freshly brewed strong tea, chilled
2 cans (6 ounces each) frozen concentrate
for lemonade, thawed

1 can (6 ounces) frozen concentrated
orange juice, thawed

2 quarts cranberry juice cocktail, chilled
1 quart cold water

1 bottle (34 ounces) club soda, chilled

1 bottle (34 ounces) ginger ale, chilled

2 packages (12 ounces each) of frozen
whole strawberries or rasperries in syrup
(Donna used raspberries)

In large bowl, stir together all
ingredients except ginger ale. If not
serving immediately, refrigerate. If both
an alcoholic and non-alcoholic punch are
desired, divide punch into two equal parts.
Add ginger ale to one part, and 1 bottle
(750 m1) of champagne to the other. Instead
of adding ice, float frozen block of
berries in each bowl to chill and garnish.
Makes 58 servings, 4 oz each.

News from the SS

The Student Society continues to hold free
film "nites" (S.S. please note: the
Achievement Resource Centre provides
assistance in basic English skills) on
Tuesdays and Wednesdays in the East wing
of the North Cafeteria. This week's
presentations are: Tuesday - 6:30 Jagged
Edge, 8:30 Flamingo Kid; Wednesday - 6:30
Breathless, 8:30 Gallipoli. The Society

is publishing an as yet unnamed newsletter
which is available from their office in N
building.

Cellist performs at Douglas

Internationally acclaimed Canadian cellist,
Shauna Rolston, will be performing at
Douglas College on Wednesday, March 4.
Rolston has been acclaimed as a virtuoso
since the age of 12, and began her career
with the Edmonton Symphony Orchestra
before she reached her teens. Now 19, she
has toured across North America, Europe,
and Asia. For ticket reservations call
520-5488.

FOOD FOR THOUGHT

"I have a fairly simple theory. It is that
what students take away in a positive
sense from an institution of higher
education is little more than the
spillover of excitement and commitment
that they observe in the adult models
around them. If administrators, faculty,
and support staff are made up of
contentious cynics and spiritual zombies,
students will develop a notion of life and
the mind that is finally expressed in the
phrase, ‘Who needs it?' If, on the other
hand, they find themselves surrounded by
human beings who exude dedication and
excitement in their own lives, an
invaluable role model is created."

- Stephen K. Bailey
from Administrator, 11/29/82