United Way continued

two Business Management instructors were
winners—Tony Carter got 2 tickets to the
Vancouver City Singers Christmas Concert,
while Doug Loblaw got the "Slim and Trim"
certificate. (We expect great results,
Doug.)

There were more dining prizes—Karen Waugh
of Technical Services in the Media Centre
won a "Canadian Feast Evening" at the
Anchor Inn in North Vancouver, while Joe
Iacobellis of the Fitness Centre received
"Cheers dollars" for the Cheers Restaurant.
Student Dean Ashdown won a $10 gift
certificate for the Cap Corner Store and
one of the reserved parking spots on
campus--the other parking spot went to
Connie Gibbs from Financial Aid. Mieneke
Mees, Crafts Coordinator won a Christmas
Counter Display, and Anne Gilbert from
Media Resources received a pottery piece
from the Art department.

And last, but certainly not least, the
winner of the mini holiday at Qualicum Inn
was Bernice Moir (formerly Allen) from the
Chemistry department. Congratulations all,

not just for the prizes, but for
your contributions to the United Way.

Lynne’s Last Message

OUR 1986 AT TLe WAY CAMPAIGN DONATIONS
$5,718.74

Now the Campaign is over and doiie
and the draw has been made and our

"WINNERS" have won
There's a wonderful "word" so simple and
right

which popped into mind just the other night

It's meant not for ONE, but for ALL of us
here
as we complete this "United Way year"

Lynne Hamilton, Chairperson
1986 United Way Campaign

MAILBOX

Dear Editor:

I would like to vigorously protest a
comment made in the last issue of the
Informer in a letter from "Had It Up To
Ear". "Ear" was complaining about the
insipid muzak on the college's telephone
lines, and referred to it as "the musical
equivalent of spam." This is an unwarranted
insult to a fine food, and a disservice to
canned meats of all kinds.

We from the Spam Producers, Advertisers
and Manufacturers association (S.P.A.M.)
have been promoting the "Make It Spam
Tonight" campaign for some months now in
an effort to educate the public about the
nutritional value of spam as well as its
wonderful taste and aesthetic appeal. It
is people like "Ear" (and Monty Python)
who have done so much to ruin the public
image of this wholesome food until it has
become synonymous with a thing as debased
as elevator music.

If "Ear" wants to complain about your
tacky phone music, fine—but leave Spam
out of it!

Yours in outrage,
Nehemiah Spreadfoods, President, S.P.A.M.

P.S. S.P.A.M. publishes recipe books which
are distributed free to the public and we
would appreciate your giving them some
publicity. Tell the college employees that
they only need to send a self addressed
stamped envelope to receive the booklet
"Gee Mom, Can We Have Spam for Dinner
Again?" which includes such tried and true
_ luncheon recipes as spam soup, brunch
favourites like eggs benedict spam, and
fancy dinner ideas such as spam in aspic.
Tired of turkey? In "Spam Holiday
Favourites" we have recipes for spam
fondue, spam flambé, spam turkey stuffing,
spam ritz au gratin (with cheeze whiz on
ritz crackers) and festive spam bread. For
cooks who like more exotic recipes, "Around
the World with Spam" contains a wide
variety of spam pasta recipes and tempting
ethnic favourites such as sweet and sour
Spam, spam stirfry, spam souvlaki, spam
quiche, curried spam, and tempura spam.

Surprise your friends and neighbours! Send
away today!